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the recipes

Violets herbal tea

Violets herbal tea

Ingredients:
2 or 3 teaspoons of violets
1 cup of water
sweetener: honey or brown sugar

 

Preparation:
Bring the water to a boil, then pour it into the cup. Depending on the filter you use, immerse the dried violets in hot water. After about ten minutes of infusion, add the brown sugar or honey, depending on your preferences.

the recipes

Try out new things in the kitchen with our recipes! From simple dishes to the more elaborate preparations, the quality and originality of our products will enhance the taste and visual appeal of your recipes.

Flowery herbal tea of winter

Violets herbal tea

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